Bhangra, scientifically known as Webelia calendulocea, is a versatile herb with a range of properties and benefits. It is commonly found in tropical regions and has been used for centuries in traditional medicine for its healing properties. The herb contains various bioactive compounds, including flavonoids and alkaloids, which contribute to its therapeutic effects. Bhangra is known for its anti-inflammatory, antioxidant, and antimicrobial properties, making it useful in treating various ailments. It has been traditionally used to manage digestive issues, relieve pain, and even improve cognitive function. Furthermore, recent studies suggest that Bhangra may possess anticancer properties, making it a valuable addition to complementary and alternative medicine approaches.
Bhangra
BOTANICAL NAME
Webelia calenduloceaPLANT PART USED
HerbMARKER COMPOUNDS
Tannis 5%, Saponins 2%